Join Daniela (69), Mario (71), and their son Nicolò (31) in their home kitchen to learn how to prepare Limoncello and Mirto amidst lots of laughter and fun.
You will follow secrets passed down from generation to generation, immersing lemon peels in pure alcohol to extract their unmistakable aroma. While the liqueur rests, Daniela & Mario will share family stories and Italian traditions, making every moment a journey into the heart of Italian culture and passion.
Our home reflects the simplicity of who we are, embodying the culture of tradition and love for this land. It is a place rich with products, people, and stories that we want to share.
We clarify that we are not professional sommeliers but true lovers of the products of our region.
We look forward to welcoming you!
Pick-up service available.
