Olive oil is the 'liquid gold of the earth' (Homer, 9th century BC).
Would you like to find out the secrets of this treasure, which is its key element of the Cretan diet for 4000 years?
At our restaurant we organize tastings of Extra Virgin Olive Oils in groups of 2-12 people. The olive oil tasting is done in absolute harmony with the eating habits that prevail on the island which are based on the excellent raw materials, as well as the right blending of tradition with modern trends.
With us:
• you will enjoy a wide variety of flavors and aromas, found in the finest extra virgin olive oils of Crete.
• You will discover the roots and history of olive oil.
• You will learn how it is produced, how it is processed and how it is harmoniously combined with dishes of local Cretan cuisine.
Register NOW and enjoy.
Being olive oil tasting certified we promise a unique experience.
