One of the most value and top rated experiences on Airbnb has finally arrived to Viator, When people visit Barcelona, they yearn for Mediterranean cuisine. And nothing shouts Spanish Mediterranean louder than Paella. Elevated to iconic status after years of bringing families and friends together around the table, foreigners rarely get to taste the real deal when they are lured into tourist traps where the yellow overcooked rice they serve with all manner of perversions can be called anything but paella.
Our Local chef and he’s team became popular among locals when they helmed the kitchen at the ideally located Kaiku restaurant in the fishermen’s neighbourhood of La Barceloneta, facing the sea, where they debuted his invention for giving his rices an irresistible smokey aroma, The Vulcano. An sort of custom-made aluminium “hat” which covers the paella for a few minutes while torched rosemary twigs.
Posted By : Susan_J
We loved making paella and sangria with Martinho! We were greeted with cava, prepared red wine sangria and cleaned our squid! We learned to make an authentic dish and enjoyed eating on the lovely rooftop! White sangria and a delicious dessert of Catalonian cream foam was made for us to enjoy! We loved the experience!
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Posted On : 2024-07-02 14:29:19 
Posted By : chris_p
The paella was great! The hosts were very hospitable and very informative. It was a beautiful rooftop kitchen and outdoor seating!
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Posted On : 2024-07-01 13:29:34
Posted By : brianaj339
What an amazing experience!!!! Everything was so well planned and easy to navigate. Martinho and Alberto were great hosts and made the experience extremely fun despite a significant amount of rain. The food was delicious, the space was unique, and the experience was one my husband and I won’t forget. We’re excited to try our hand at making paella once we return from our trip. I cannot recommend this experience enough!!!
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Posted On : 2024-06-12 15:09:48 
Posted By : Clareigh_E
This was such a good experience i totally recommend. I always thought I hated paella and thought it was bland until I took this class and tried REAL paella. Soo good. I do wish he cooked the paella with the crust a lot of us wanted that lol. 10/10 would do again
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Posted On : 2024-06-03 18:17:11
Posted By : Roxanna_O
An awesome experience! Our chef was extremely knowledgeable, fun and funny, and supportive to our group. Our Paella turned out excellent! Thank you!
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Posted On : 2024-06-01 04:48:14
Posted By : Sandra_D
The three of us had a great time learning the secrets of making perfect paella, while enjoying cava and sangria which we also helped to make. Chef Martinho was very engaging, and answered all of our questions with enthusiasm. The kitchen and workspace were large, and the rooftop was a lovely place to enjoy the delicious meal. He emailed us the recipe afterwards, so we can now make it at home. Highly recommended!
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Posted On : 2024-05-26 04:20:15
Posted By : Hannah_B
My friends and I had the best time at this paella class!!! Martino was an excellent teacher and so kind and fun. One of my friends even had an allergy to the shrimp and he made her a whole extra dish just for her. We learned so much and met so many cool people in the process. The rooftop views were stunning, if you’re in Barcelona and looking for a class to take, I strongly recommend this one!
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Posted On : 2024-05-23 04:54:26
Posted By : Sonia_W
Martino was a wonderful host and instructor. It felt like being in his home. We were a couple joined by another couple from France, four in total. Great cooking instructions and a delicious meal afterwards. Would highly recommend. Location information was a little tricky and not obvious as it’s in a warehouse location for arts etc so allow a few extra minutes to find it.
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Posted On : 2024-05-21 11:00:03
Posted By : Tracey_P
We loved our time making paella! Host was incredible and highly recommend!! My husband son and I enjoyed our last night in Barcelona here and are so thankful for the experience!!
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Posted On : 2024-04-30 03:27:07
Posted By : fancygirlHouston
What an amazing experience we had during our paella cooking class. Our hosts were fabulous! They were also extremely generous. We started with learning how to prepare bread by rubbing it with garlic and tomato and a sprinkle of olive oil We learned the secret of making sangria. The last part ofcourse was the absolutely delicious paella. I highly recommend this tour.
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Posted On : 2024-04-24 06:09:52
